The March Restaurant in the vibey Melrose Arch precinct offers a world-class dining experience, where decor meets a whimsical fusion of intercontinental flavours and cooking techniques, designed with the ultimate dining experience in mind. The clean lines and spacious layout of the March Restaurant are sophisticated elegance personified.

The superb menu defies categorization and instead provides diners with a fusion of exotic tastes from around the world. Elegant and sumptuous, the March Restaurant is a sensually addictive dining experience.

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Elegance, finess, complexity and personal attention to detail are the hallmarks of the Rijk's Country House, in the picturesque Tulbagh Valley, an hour's drive from Cape Town.

With two restaurants : Que Sera, which offers Cape Country Cuisine and the Mon Ami, which is a private dining room which can accommodate up to 20 persons. Rijks Country House offers the Polo Wine Bar ,as well as a Wine Tasting room.

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'Dine' at the Andros, in Claremont, Cape Town is an intimate 34-seater restaurant offering a romantic and elegant dining experience

An entrance filled with flickering candles sets the mood, whilst marble floors and a selection of South African Art give the restaurant an understated elegance.

The menus from Chef Nicolene Barrow focus on country cuisine with a French influence and change regularly to reflect the seasons. Well-sourced ingredients provide an exciting, sumptuous a la carte menu to suit all tastes and is complimented by an excellent wine list

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Take tea on the generous, shaded verandah, where we also serve breakfast every morning. Watch the ships out on the bay from the Cocktail Bar, sundowner in hand, after a hectic day. Gourmet meals and a fabulous South African wine selection are available throughout the day and are served at your favourite spot in the house.

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The 60-seater restaurant serves exquisite, mouthwatering a la carte meals and is open for Breakfast, Lunch and Dinner. Alternatively, head to the deck for alfresco dining, with direct access to beach.

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Wining and dining at Hacklewood Hill Country House in Port Elizabeth include, a Lounge Bar for teas, sundowners or cocktails, a fine dine restaurant, verandah, a smoking lounge, a wine cellar, which boasts an authentic collection of fine, vintage South African wines

The restaurant, a combination of fine cordon bleu cuisine, starched white linen, cut glass and silver and an impressive collection of vintage wines.

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Guests of Makaranga can enjoy three meals a day served in the elegant dining room, or on the Tuscan Terrace. Morning and afternoon tea may also be provided for their pleasure. Our unique brand of personal service, delicious food and good old fashioned hospitality make this an ideal setting for a weekend leisure escape, romantic honeymoon or prestigious executive event.

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Dining at Rosenhof is and unforgettable experience, as traditional country cuisine with a cordon bleu touch, as well as an extensive wine collection, will tempt each and every palate. Breakfast is a delight, serviced in a sunny breakfast room overlooking beautifully-kept gardens.

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Dining facilities at The Sands @ St. Francis comprise the Octagon Restaurant with an impressive thatched roof, central fireplace and surrounding timber deck, providing not only a breathtaking 300 degree panoramic view, but also deliciously prepared meals.

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