The Andros Boutique Hotel

'Dine' at the Andros is an intimate 34-seater restaurant offering a romantic and elegant dining experience.

The entrance of the 5 star Cape Town hotel entrance is filled with flickering candles that sets the mood, whilst marble floors and a selection of South African Art give the restaurant an understated elegance.

The menus from Chef Nicolene Barrow focus on country cuisine with a French influence and change regularly to reflect the seasons.  Well-sourced ingredients provide an exciting, sumptuous a la carte menu to suit all tastes and is complimented by an excellent wine list.